Vacuum packing of cheese helps extend its shelf life by removing air, creating optimal conditions to retain all the
characteristic flavors, aromas, and textures of the cheese.
Why Should Cheese be Vacuum-packed?
- Continued maturity while in the package.
- Retention of moisture hence preventing dehydration.
- Protection against odors.
- shelf life.
Cheese Vacuum Packaging Machine price in Kenya
The price of a cheese vacuum packaging machine in Kenya can vary significantly based on its capacity, features, and brand. Smaller, manual machines suitable for limited production are generally more affordable than industrial-sized models with automated functions. Additionally, the quality of the vacuum pump and sealing mechanism impacts the cost. To get accurate pricing, it's recommended to contact Techwin's local packaging equipment suppliers. Contact our sales team at +254 743 793 878.
